Feed the world. Protect the future. And be the leader who will create solutions to global priorities within the food sector. The Bachelor of Science in Food Safety is housed within the School of Animal and Comparative Biomedical Sciences and looks at how food science, regulation and law pertain to public and ecosystem health and sustainability. Projections estimate the food sector will need to safely produce, package and distribute sustenance for 9 billion people by 2050. That challenge requires innovation and collaboration as governments and businesses look to leaders who understand the opportunities and constraints in this complex industry. This interdisciplinary program trains students to become those leaders.
CAREER FIELDS
Public health
Food safety
Food technology
Food law
Global trade compliance
Product development
Communications and PR
21 Agosto 2023
The University of Arizona
TUCSON,
Arizona,
85721, United States
21 Agosto 2023
UA Yuma
The University of Arizona,
7875 E. 24th St. Ste. #7,
YUMA,
Arizona,
85365, United States
Students must have high school equivalent to USA and entry requirements vary from country to country.
International applicants whose primary language is not English, or who attended school in a non-English speaking country, regardless of citizenship, must prove English proficiency. English proficiency may be proven by one or more of the following:
TOEFL iBT - 70
IELTS - 6.0
Pearson Test of English (PTE) Academic - 53
IB (English A – Higher Level) - 5 or higher
Cambridge English Scale (C1 Advanced, C2 Proficiency) - 169
Cambridge GCSE, O Level or higher (English) - C or higher
Application Deadline: Fall – May 1
Puede haber diferentes requisitos de IELTS en función del curso elegido.
