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Baking and Pastry Technology CertHE

Reino Unido


¿Qué aprenderé?

Baking is a unique blend of heritage and cutting-edge innovation, and our three technical bakery courses teach you all the skills you need to progress through the exciting world of commercial baking and food manufacturing. You’ll learn a number of different things across the discipline, from the art - and science - behind chocolate, bread and pastry production to the highly technical skills of baking chemistry, all-important food safety, and more.Our exceptional, state-of-the-art baking facilities and expert teachers are built on the foundations of the UK’s oldest baking school. Together, they provide an education that helps every baking enthusiast rise. Plus, excellent placements and strong links with the industry mean you’ll be extremely well placed if you’re looking to enter the sector, or if you’re thinking of setting up on your own, our dedicated Enterprise team will be able to give you a hand.Baking is a highly technical skill and a qualification in this field will make you an attractive prospect to employers. Our courses will help you to enter the profession, teaching you the commercial and technological aspects of the baking profession.

¿En cuál departamento estoy?

National Bakery School

Opciones de estudio

a tiempo completo (1 )

Costos de estudio
£15.900,00 (US$ 19.387) por año
Fees starting from £15,900.

Esta es una tarifa fija
Fecha de inicio

Septiembre 2023


LSBU Main Site - Southwark Campus

103 Borough Road,



SE1 0AA, England

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