AHC40219 Certificate IV in Protected Horticulture

Australia

2

¿Qué aprenderé?

Completion of sixteen (16) selected units as below.

  • AHCPCM507 - Diagnose plant health problems
  • AHCPHT409 - Develop a crop regulation program
  • AHCNSY404 Plan a growing-on program / AHCNSY403 Plan a propagation program
  • BSBLDR414 - Lead team effectiveness
  • AHCWHS401 Maintain work health and safety processes
  • AHCMOM402 Supervise maintenance of property, machinery and equipment
  • FBPFSY3001 Monitor the implementation of quality and food safety programs
  • AHCPCM404 - Recommend plants and cultural practices
  • AHCWRK403 - Supervise work routines and staff performance
  • AHCHYD501 - Develop a plan for a hydroponic system
  • AHCBUS407 - Cost a project
  • AHCPCM406 - Develop a soil health and plant nutrition program
  • AHCPMG409 - Implement a pest management plan
  • AHCPHT511 - Develop a horticultural production plan
  • BSBSMB407 - Manage a small team

CRICOS

105050F

Opciones de estudio

En línea/Distancia con asistencia (72 semanas)

Costos de estudio
Información no disponible
Fecha de inicio

Every month

Lugar

Australian College of Agriculture and Horticulture

City Campus,

Suite 2, Level 11, 55 Swanston Street,

MELBOURNE,

Victoria,

3004, MELBOURNE, Australia

En línea/Distancia con asistencia (72 semanas)

Costos de estudio
Información no disponible
Fecha de inicio

Every month

Lugar

Cairns City Campus

Level 3, 67 Lake Street,

CAIRNS CITY,

Queensland,

4870, CAIRNS, Australia

Requerimiento de entrada

Para estudiantes internacionales

Age: 16 plus

English Proficiency Requirements: All candidates must complete a Language Literacy & Numeracy Assessment, assessed by the Language Studies Department.

Academic Requirement: Completion of equivalent to certificate II or higher, Year 10 equivalent completed, or currently employed in the Horticulture Industry, with at least 12 months equivalent employment. This qualification may be accessed by direct entry.

Puede haber diferentes requisitos de IELTS en función del curso elegido.

AÑADIR A MIS FAVORITOS

Ponte en contacto